In 1988, researchers studied garlic’s medicinal value, stating that the herb may play an “invaluable role” in preventing and treating the major causes of death.
It was considered a broad spectrum antimicrobial and immune booster, according to the Planta Medica published another article studying garlic in 1992, and this time, the purpose was to discover which phytochemical in garlic was responsible for its antiviral activity.
The viruses are called herpes simplex type 1 and herpes simplex type 2.
Genital herpes is very common in the United States, with about one out of every six people, aged 14 to 49 years having genital herpes.
Garlic contains 33 sulfur compounds, all of the essential amino acids, all of the major minerals and several trace minerals, and Vitamins A, B, and C.Ajoene was the strongest antiviral compound, followed by allicin. Further in the paper, he suggests that people electing to use garlic for its antiviral benefits eat at least one teaspoon of fresh minced raw garlic mixed with pure raw honey at the first sign of an infection. His directions include holding the garlic in the mouth for as long as possible before swallowing.(This can be kind of nasty if you don't enjoy the taste of garlic or the hot sensation) Garlic is quite hot when chewed raw, so be aware.Because doctors claim there is no cure, this problem seems like a life sentence.Those who are infected may feel unclean, tainted, and have lowered self- esteem.
Below you will find the strongest natural herpes treatments and how to use them.